| |
|
|
|
Listed
below are three of our suggested Christmas menus. If you would
like a variation on these menus we would be pleased to discuss
it with you.
|
|
Download
a PDF copy of the Christmas Menus >>
|
|
 |
|
|
|
|
|
|
LA CREME DU JOUR
|
Fresh Home Made Cream of Vegetable Soup
|
|
AVACADO AU CREVETTES
|
|
|
or |
|
ESCARGOTS DE BOURGOGNE A L' AIL
|
Burgundy Snails in Garlic Butter
|
or |
|
LA CRESPALINE
|
Thin Pancake, Spinach, Ricotta, Pine Nuts, Gratinee
|
or |
|
CHAMPIGNONS A L' AIL
|
Mushrooms Sauté with Garlic
|
|
|
***
|
|
DINDE
ROTI A L'ANGLAISE
|
Roast
Turkey and Trimmings
|
or |
|
SUPREME DE VOLAILLE ARGENTEUIL
|
Chicken Supreme, Asparagus, Hollandaise Sauce
|
or |
|
STEAK D' AGNEAU AUX HERBES DE PROVENCE
|
Lamb Steak, Charcoal Grilled, Butter and Herbs of Provence
|
or |
|
ESCALOPE DE VEAU AU VIN DE MARSALA
|
Veal Escalope, Marsala Wine, Créme Sauce
|
or |
|
PENNE PASTA AU BASILIQUE ET COURGETTES
|
Penne Pasta, Fresh Basil, Courgettes
|
or |
SAUMON D' ECOSSE GRILLE |
Fresh
Scotch Salmon Grilled, Hollandaise Sauce
|
|
***
|
|
|
Profiteroles au Chocolat, Créme Caramel, Tarte au Citron
|
£19.95 |
|
|
|
|
LA CREME DU JOUR |
Fresh Home Made Cream of Vegetable Soup
|
or |
|
LA SALADE ITALIENNE
|
Avacado, Tomatoes, Mozzarella, French Dressing
|
or |
|
LE CREVETTES GEANTES AU BEURRE D' AIL
|
King
Prawns, Butter, Garlic, White Wine
|
or |
|
LA VIANDE DE PIRENEE
|
Thin Sliced Seasoned Beef, Mustard Mayonnaise
|
or |
|
CHAMPIGNONS AU FROMAGE BLEU ET LARDONS
|
Mushrooms Grille, Bacon, and Stilton Cheese
|
|
***
|
|
DINDE
ROTI A L'ANGLAISE
|
Roast
Turkey and Trimmings
|
or |
SUPREME DE VOLAILLE ARGENTEUIL |
Chicken Supreme, Asparagus, Hollandaise Sauce
|
or |
TRANCHE D'AGNEAU CATALAN |
Lamb Steak, Charcoal Grilled, Butter and Herbs
|
or |
PENNE PASTA AU BASILIQUE ET COURGETTES |
Penne Pasta, Fresh Basil, Courgettes
|
or |
ENTRECOTE GRILLE A LA MOUTARDE |
Grilled Sirloin Steak, Mustard Sauce
|
or |
SAUMON D' ECOSSE GRILLE |
Fresh Scotch Salmon Grilled, Hollandaise Sauce
|
*** |
|
|
Profiteroles au Chocolat, La Salade des Fruits Brulee, Tarte au Citron
|
£22.95 |
|
|
|
|
LA CREME DU JOUR |
Fresh Home Made Cream of Vegetable Soup
|
or |
LE CREVETTES GEANTES AU BEURRE D' AIL |
King Size Prawns, Butter, Garlic, White Wine
|
or |
|
LES HUITRES DE COLCHESTER
|
|
|
or |
|
LA CREPE AUX FRUITS DE LA MER
|
Thin Pancake, Scallops, Prawns, Scampi, Mushrooms, Gratineé
|
or |
|
LA SALADE ITALIENNE
|
Tomatoes, Avacado, Mozzarella
|
|
***
|
|
DINDE ROTI A LA ANGLAISE
|
Roast Turkey and Trimmings
|
or |
|
TRANCHE D'AGNEAU AU CATALAN
|
Lamb Steak, Charcaol Grilled, Butter and Herbs
|
or |
|
ESCALOPE DE VEAU FORESTIERE
|
Veal Escalope, Dry Sherry, Mushrooms, Cream Sauce
|
or |
PENNE PASTA AU BASILIQUE ET COURGETTES |
Penne Pasta, Fresh Basil, Courgettes
|
or |
|
ENTRECOTE GRILLE DIJONNAISE
|
Grilled Sirloin Steak, Dijon Mustard, Caramelised
|
or |
|
LE FLETIN WALEWSKA
|
Fresh Halibut, Lobster, White Wine Sauce
|
|
***
|
|
|
Profiteroles au Chocolat, Creme Brulee, Strawberry Tarte, Mince Pies
|
£24.95 |
|
An optional gratuity of 12.5 % will be added to your bill
|
|

|