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LA CREME DE LEGUMES OU FRENCH ONIONS SOUP
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Fresh cream of vegetables or french onions soup |
LE CREVETTES GRIS PIRI PIRI
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Tiger prawns, olive Oil, chillies, garlic, sweet paprika
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LE CAMEMBERT FRIT AU GROSEILLES
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Deep fried Camembert, gooseberry jam
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CALAMARI FRIT AVEC AIOLI SAUCE |
Deep fried calamaris, garlic mayonnaise
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LA CRESPALINE MAISON |
Thin pancake, spinach, sultanas, pine kernels, parmesan
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LA SALADE ITALIENNE |
Avocado, beef tomatoes, mozzarella, French dressing
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STEAK D'AGNEAU AUX HERBES DE PROVINCE |
Welsh lamb steak, charcoal grilled, butter, herbs
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LA SUPREME DE VOLAILLE ARGENTEUIL |
Chicken breast, fresh asparagus, hollandaise sauce
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ESCALOPE DE VEAU FORESTIERE |
Veal escalope, mushrooms, dry sherry, cream sauce
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LE CANARD ROTI A L'ORANGE ET COGNAC |
Roasted duck,cognac, guavas, orange sauce
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LE SAUMON D'ECOSSE GRILLE |
Fresh scotch salmon grilled, Tarragon sauce
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PENNE PASTA AVEC COURGETTES ET SAUCE BASILIQUE
Penne pasta, fresh courgettes, basil sauce
LASAGNE PASTA VIANDE
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Lasagna pasta Bolognaise sauce, parmesan cheese
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Les legumes en saison |
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Tarte au Citron, Profiteroles, Creme caramel, Chocolate Mousse
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Le Menu £17.75 inc. VAT - This Menu is available Monday to Saturday |